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Peach Pie Overnight Oats

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Well, isn't that peachy?


With peaches in season right now, our family is obsessed with everything peach! It doesn't get much better than the succulent juice of a peach rolling down your chin on a warm summer day.


With school in full swing however, there is not a lot of downtime for us to be relaxing and leisurely eating peaches poolside. That's where these fast overnight 'Peach Pie' oats save the day!


Simply mix together:


1/2 Cup Oats

1/2 Cup Oat Milk / Almond Milk (any dairy-free milk of your choice)

1/2 Cup Plain Yogurt (Almond Yogurt or Greek Yogurt, if not Vegan)

1 Tablespoon Chia Seeds (or Flax Seed, or both combined together)

1 Tsp. Local, Organic Honey

1/2 Tsp. Pure Vanilla

1/2 Tsp. Ground Cinnamon

1/4 Tsp. Ground Nutmeg


Once this mixture is blended well, cut up 1/2 fresh peach and place the pieces on the bottom of a glass jar. Layer your Oat mixture on top of the peach pieces until 3/4 of the jar is full. Top with remaining sliced peaches.


Place this in the refrigerator overnight (or at least 3+ hours) for all of the flavors to blend together.


In the morning, enjoy cold, straight from the jar, or you may also heat this up in the microwave for 1 minute, if you prefer it warm.


Enjoy!

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