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Peach Pie Overnight Oats

Well, isn't that peachy?

With peaches in season right now, our family is obsessed with everything peach! It doesn't get much better than the succulent juice of a peach rolling down your chin on a warm summer day.

With school in full swing however, there is not a lot of downtime for us to be relaxing and leisurely eating peaches poolside. That's where these fast overnight 'Peach Pie' oats save the day!

Simply mix together:

1/2 Cup Oats

1/2 Cup Oat Milk / Almond Milk (any dairy-free milk of your choice)

1/2 Cup Plain Yogurt (Almond Yogurt or Greek Yogurt, if not Vegan)

1 Tablespoon Chia Seeds (or Flax Seed, or both combined together)

1 Tsp. Local, Organic Honey

1/2 Tsp. Pure Vanilla

1/2 Tsp. Ground Cinnamon

1/4 Tsp. Ground Nutmeg

Once this mixture is blended well, cut up 1/2 fresh peach and place the pieces on the bottom of a glass jar. Layer your Oat mixture on top of the peach pieces until 3/4 of the jar is full. Top with remaining sliced peaches.

Place this in the refrigerator overnight (or at least 3+ hours) for all of the flavors to blend together.

In the morning, enjoy cold, straight from the jar, or you may also heat this up in the microwave for 1 minute, if you prefer it warm.


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